Contemporary Nutrition, Updated Sixth Edition |
| Authors: Gordon M. Wardlaw, Anne M Smith
Publisher: McGraw-Hill Science/Engineering/Math
Category: Book
Buy Used: $18.75
New (32) Used (156) Collectible (1) from $18.75
Avg. Customer Rating:  1 reviews
Sales Rank: 13789
Media: Paperback
Edition: 6
Number Of Items: 1
Shipping Weight (lbs): 3.6
Dimensions (in): 11.4 x 9 x 0.9
ISBN: 0071116753
Dewey Decimal Number: 613
EAN: 9780073302102
ASIN: 0073302104
Publication Date: July 5, 2006
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Condition: Cover bent, some highlighting. Spine in good condition. No torn or missing pages.
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Product Description
Contemporary Nutrition Sixth Edition Update is designed for students with little or no background in college-level biology, chemistry or physiology. Updated to include the new 2005 Dietary Guidelines & MyPyramid information, Contemporary Nutrition will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With his friendly writing style, Gordon Wardlaw acts as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.
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Customer Reviews:
Textbook August 28, 2008
This book was a lifesaver! I was able to return the college's OVERPRICED book and retain this copy for my class. Thank you.
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